Table d’Hôte, a home cooked evening meal.
– Served at 19h30 (dining room closes at 22h00)
– Please reserve in advance. You can add an evening meal when you reserve your stay.
– 28€ – Adults (13 years and over) – Menu includes a starter, a homemade hot meal and homemade dessert. Drinks are sold separately.
– 17€ – Children (12 years and under) – Menu includes a homemade hot meal, homemade dessert and soft drinks.
Drinks: Bottle of wine €20.00. Wine by the glass €6.50. Appero vin de noix €5.00. Beer €4.00. Coffee/tea €2.00
In a location famed for dishes of duck, lamb, goats cheese, walnuts, seasonal fruits and vegetables, suppliers are local and often from the same community. In fact, we cultivate our own walnuts and seasonal fruits and vegetables; our neighbour makes artisanal ice creams.
Local Rocamadour goat cheese, soup, slices of duck breast, pate or foie gras of duck.
Examples of typical main meals are…
∼ Dessert ∼
Examples of typical desserts are…